Coolship Release No.3

Continuing our journey into spontaneous fermentation, this release is a blend of 1, 2 and 3 year old beers.

We use a traditional turbid mash schedule followed by an extended boil and wild inoculation overnight in our coolship before transferring to barrels for a lengthy fermentation. Oaky, with a pleasing acidity, this beer is unique to our landscape.



  • Volume: 750ml Bottle
  • ABV: 7.2%
  • Allergens: Malted Barley, Heritage Grains, Raw Wheat, (Gluten)
  • Vegan: Yes

63 in stock


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