The base of this beer was an 18 month old mixed fermentation brown ale. It was then aged for a further 9 months on whole sour cherries from Kent at the rate of 500g of fruit to 1 litre of beer. Intense fruit flavours with a dry wood finish from the cherry stones.
Limited to 600 bottles.
- Volume: 750ml Bottle
- ABV: 6.7%
- Allergens: Malt, (Gluten)
- Vegan: Yes
69 in stock
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